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Black Forest Easy Dump Cake

A fabulous dessert that’s ready in a flash.

Serves 8-10 / Prep Time: 10 mins / Cook Time: 45 mins


  • 2 cans cherry pie filling
  • 1 boxed chocolate cake mix
  • 1 jar Cookwell & Co. Cherries Jubilee Sauce
  • 2 sticks unsalted butter, melted



Preheat oven to 375 degrees. Spray a 9- x 13-inch baking dish with non-stick spray. Pour both cans of the cherry pie filling in bottom of baking dish. Scatter the cake mix evenly over the cherry filling.

Stir the Cherries Jubilee Sauce together with the melted butter, blending well. Pour over the top of the cake mix. Bake in preheated oven for 45 minutes, or until cake is set. Cool to room temperature. Serve with sweetened whipped cream or vanilla ice cream, if desired.

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