A new twist to a classic soup! We’ve added Hatch Chiles and tomatillos to a traditional Tortilla soup to create a velvety smooth soup with a great Hatch Chile flavor and subtle hint of lime and fresh cilantro. This soup is a perfect match for shredded chicken, Gulf shrimp, shredded pulled pork, browned ground turkey, plus white beans & corn.
How to prepare:
We love this soup because it's light, refreshing, and versatile. Just warm it up, and voila, you've got a bowl of hatch chile goodness! Half the fun is in the toppings - we think it goes best with some cilantro, sour cream, and tortilla strips sprinkled on top, but play around and find your perfect combo. Enjoy!
Ingredients:
Chicken Broth (Water, Chicken Base [Oven Roasted Chicken with Natural Juices, Salt, Sugar, Corn Starch, Rendered Chicken Fat, Yeast Extract, Natural Flavors, Onion Powder, Rice Flour, Maltodextrin {from Corn}, Turmeric Powder]), Tomato, Hatch Brand Green Chile (Green Chile, Salt, Citric Acid and Calcium Chloride), Onion, Yellow Corn Tortilla (Ground Corn and Lime), Tomatillo, Heavy Whipping Cream (Heavy Cream, Contains less than 0.5% of the following: Mono and Diglycerides, Polysorbate 80 and Carrageenan), Cilantro, Corn Flour (Dehydrated Corn, Lime), White Wine Vinegar, Garlic, Pure Cane Sugar, Lime Juice Concentrate, Salt, Gum Arabic, Xanthan Gum, Carrageenan.
