Two-Step Spicy Chili Mix

While very similar to our classic Two-Step Chili our Spicy Chili is just as good but kicked up a notch! Everything in this jar is made with the freshest ingredients—from vine-ripened tomatoes to our unique blend of three different chile peppers to make the Spicy Chili, well, spicy. 

How to prepare:

Brown 1-1.5 lbs. of ground beef, or any other ground meat you like. Add contents of jar and simmer until hot and ready to serve. For a vegetarian version, just add beans or tofu. Besides the best tasting bowl of chili you'll ever have, you have plenty of options to enjoy this spicy chili. Try these Two-Step Chili Dogs or Chili Cheese Dip. Make chili burritos, baked potatoes, tamales, or chili fries!

Ingredients:

Filtered Water, Diced Tomato, Ground Tomato in Puree, Hatch Valley Green Chiles, Onion, Garlic, White Corn Masa Flour, Tomato Filets, Spice Blend (Chili Powder [Chili Pepper, Cumin, Salt, Garlic, Oregano], Ground Cumin, Paprika, and Ground Oregano) Sugar, Vinegar, Cumin, Salt, Chili Powder (Chili Pepper, Cumin, Salt, Garlic, Oregano), Dried Garlic, Jalapeno Pepper, Ancho Chile, Black Pepper, Xanthan Gum, Dried Onion, Ground Cayenne Pepper, Ground Oregano, Spice Blend (Sugar, Dehydrated Onion, Spices, Spice Extractive [For Coloring]).